Seasoned, professoinal hospitality executive creator of over 50 conceptualized restaurant and hotel projects with award winners among them.

COMPANY	POSITION HELD	DATES WORKED
(Confidential)	Director / VP	5/1993 - Present

SCHOOL	MAJOR	YEAR	DEGREE
San Diego State University	Consultancy	1993	Specialist Degree
University of California	Psychology	1971	Doctorate Degree
University of California	Psychology	1970	Master Degree
University of Nebraska	Business Administration	1969	Bachelor Degree

Highlights:

AIA Orchard Award

Companies I like:

Any major casino company, , Walt Disney Enterprises, , Starbucks, , The Wynn Organization, , Jack-in-the-Box, , Yates Silverman of Nevada, , Trisha Wilson of Dallas

Technical- Ability to create and read construction drawings of multiple disciplines
Work with Data Networking-LAN/WAN
SQL Database Management/Architecture and Business Intelligence
Conduct New Hire Orentation Classes and prepare New Hire Packets
Search Engine Optimization (SEO) Techniques & Search Engine Marketing (SEM) Campaigns
Vendor Management
2007 MSOffice: Word, Excel, PowerPoint, Outlook
Budget and Planning Management
Professional Development and Coaching
Technology/Needs Assessments

• hospitality designer
• kitchen designer
• vice president of design development
• hospitality executive manager
• general manager
• hotel manager

In the last several career consulting projects, I have been given creative license for two reasons: strong practical, hands-on knowledge of the function of hosptiality operations AND proven creative design ability designing for profitability and being within budget