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Bruno L.

Executive Chef

Industry:

Executive Chef

Location:

Katy, TX

Education Level:

High School/GED

Will Relocate:

YES

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In charge of food preparation,food cost control,menu writing, payroll,work schedules,

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Highlights:

Companies I like:

Hotel Reastaurant

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CollapseResponsibilities

In charge of all food autlets . Breakfast, lunch and dinner. Food cost controle
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